Sweetcorn and Tofu Fritters

 

Makes 8-10 fritters

​

Ingredients

 

• 200g Nutrisoy or Soyco Organic Plain Tofu, diced into very small cubes

• Fresh corn kernels cut from 2 medium size corn cobs

• 2 small cans of creamed corn

• 3 spring onions, finely sliced

• 2 cloves of garlic, crushed

• 1 small brown onion, finely chopped

• 100g plain flour

• 2 eggs, lightly beaten

• 1 tsp sugar

• Salt and pepper to taste

• 1 large red chilli, finely sliced (optional)

• Vegetable oil for frying

 

Method

​

1. In a bowl, mix all the ingredients until combined well.

2. Meanwhile, heat oil in a deep frying pan or a wok until a slight ripple effect occurs on surface of oil.

3. Carefully drop heaped tablespoons of batter into the pan/wok. Cook in batches for 3-4 minutes on each side or until golden brown.